Broccoli Shots

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THINK ABOUT OFFERING THESE AS AN ALTERNATIVE FOR THE BIG GAME

 {These beautiful shots were posted on Delishhh! Thank you for such a great recipe and idea.  I am not a big vegetable eater, but I want to do better, and I am willing to try these.}

Yields: About 12 shot glasses | Prep: 20 minutes
7 oz broccoli chopped (about medium sized broccoli)
1 leek chopped
2 tbsp butter
½ vegetable stock
½ cup cream
1 cup milk
½ tsp white pepper
½ tsp salt
In a pot sauté the leek and broccoli with the butter till everything softens, about 5 minutes.  Add the vegetable stock, cream, milk, salt and pepper.  Cook for about 5 minutes or until the broccoli is soft.
Using a mixer make the soup smooth.  Add salt or pepper to taste.
Serve hot or cold in shot glasses.

 "I've been eating better and cooking very good meals the whole year so far, all whole food, nothing from a mix or with tons of preservative in it.  I want to make these, not only, because they are good for you, but because they are so cute!" :)